August Update
We catered an outdoor beach party. Can you find the hosts’ favorite dish? Hint: satay sauce The menu included: caprese pics, shrimp with spicy cocktail sauce, roasted salmon stuffed with fennel and onions, lemon and …
The Company Store’s Team Building Event
Chocolate pudding from scratch for dessert The Company Store celebrated their team with a class and “firecracker challenge” complete with prizes for the winning team. Judges Irene and Steve had some tough decisions to make …
Puja’s Birthday Celebration with lots of friends
Puja and 10 of her friends made a vegetarian dinner including: mustard and gruyere cheesesticks, roasted butternut squash soup with frizzled shallots, risotto with porcini mushrooms, kale salad and double chocolate pudding with whipped cream. …
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Preparing breakfast with 5 year old Asher
Ernst and Young teamed up and prepared a salmon stuffed with onions, fennel, orange and herbs. Turned out so yummy, it totally disappeared. Preparing breakfast with 5 year old Asher. He’s got the skills and …
The financial team of Roche Bobois knows how to cook!
A multi cultural group of financial wizards turn into kitchen pros with onion soup and profiteroles! Well done.
The NBA’s Entertainment Team
The team prepared delicious smashed potatoes, spatchcocked chicken, and a canape competition. Check out the winner!
Isa’s Birthday Brunch
Isa and John celebrate a birthday with their good friends. Some vegetarian and some vegan. All plates were cleaned!!