December 10, 2014, Adform, celebrated the holidays AND their first year expanding into the United States market with a team building cooking class in Manhattan. They feasted on their collaborative efforts to prepare herb infused shrimp cocktail, butterflied roasted chicken with lemon, rosemary and garlic, smashed Yukon Gold potatoes, pasta with amatriciana sauce and lemon mascarpone crepes with a raspberry sauce. Everyone was a member of the clean plate club and “This was even better than I thought it would be” were overheard comments!