We cooked at the Kitchen at Bed, Bath and Beyond in East Hanover. They prepared: miniature pizzas, roasted grape and olive crostini, mustard and gruyere baton, roasted butterflied chicken with garlic, rosemary and lemon, roasted …
1 Tbsp. dijon mustard 1.4 Cup fresh lemon juice or red wine vinegar 2 Tablespoons each chopped parsley and chives 3/4 Cup olive oil 8-10 Cups assorted greens and herbs (frisse, endive, mesclune) 1 – …
The gym in Midland Park celebrated a year of full on training with the best trainers on the planet. Chris loves his trainers and treated them to a night of fine foods: Hoboken mutz taste …
Homemade pasta with Amatriciana sauce and olive oil tasting.
The sales team gathered and demanded a cooking competition. Twenty minutes of frantic and chaotic activity. One member panicked, “I need a burner”. Another was searching for white wine vinegar and pignoli nuts and another …
ThomsonReuters NY/NJ Sales Region Team Building Event Read More »
A birthday celebration for SueZQ, December 2015: They made caramelized bacon, butternut squash soup with frizzled shallots, chicken Francaise, mashed potatoes, and yummy coconut cupcakes! Finger licking good!
Juniors from Stevens Institute of Technology learn to make homemade fettuccine with Amatriciana sauce. The pasta was over three feet long and made for messy twirling. Sure beats dorm food!
