Sandvik Team Building

The international leadership team from Sandvik engaged in their second round of leadership training chose a culinary extravaganza in the middle of a snow storm. The undaunted leaders from Sweden led the group through the snow, arriving with snow ladened bodies. Once everyone warmed up with cheese and crackers, we divided into 5 teams to prepare dinner: lemon hummus with crudité, roasted tomato and white bean soup, home made fettucini with tomato vegetable sauce, butterflied roasted chicken with garlic, rosemary and lemon and crepes with lemon cream, berries and raspberry coulis. The collaboration amongst the 5 teams was effective and congenial. Well done Sandvik!

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